Pasta e Fagioli

Pasta e Fagioli, meaning ” pasta and beans “, is a traditional  Italian dish. It is often called pasta fasul (fazool) in North America, derived from its  Neapolitan name, pasta e fasule. It also is well known from the Dean Martin song “That’s Amore” which includes Read More …

Risotto Cacio e Pepe

Learn how to make the perfect and tasty Risotto Cacio e Pepe. Video on youtube is available to show you how. Read More …

Spaghetti all’Amatriciana

 At the very beginning was an ancient, traditional recipe for pasta sauce called “gricia”. Still popular today in central Italy, la gricia is made with olive oil, guanciale, black pepper and pecorino cheese. Apparently, it was commonly cooked by shepherds of the area Read More …

Petrali – Chinulille – Sanmartini

There are many traditions that link Calabria to sweets and typical dishes during the holidays. Among these the most original is the preparation of the “Pretali”. These sweets take on different names depending on the geographical area of ​​origin. For Read More …