Traditional Sicilian Arancino with Fennel Tomato Cream Typical Caponata with Eggplant And Crunchy Basil On Sesame Bread
Rigatoni Alla Norma with Fried Eggplant, Salted Ricotta and Basil Infused Tomato Sauce
Stuffed Cuttlefish & Branzino with a side of red wine poached caulini (cauliflower)
Sicilian Cannoli With Ricotta, Almonds And Pistachios