Menu

Chef Luciano Schipano

Italian Private Chef in Toronto. Cooking classes and Culinary Tours to Italy.

Facebook Twitter Email YouTube Tumblr Instagram Skype Phone

Primary Menu

Skip to content
  • Home
  • About Luciano
  • Calabria Culinary Tours
    • Itinerary
    • Terms and Conditions
  • Private Master classes
  • Cooking Classes
  • Shop Online
  • Recipes
  • Contact Us
Search
Home »Posts tagged  olivadi

Tag: olivadi

Zippuli (Crispelle) Calabrisi

Posted onNovember 11, 2018May 24, 20202 Comments

Zeppole Calabresi • 1.5 kg of flour • 500 g of potatoes • 4 grams of dry active yeast • about 1 l of water • 30 g of salt —– To fill: • anchovies, ‘nduja, caciocavallo, soppressata, Directions: Wash Read More …

CategoriesApetizers, Christmas, UncategorizedTagscalabrian christmas tradition, crispelle, olivadi, tradizioni calabresi, Zeppole Calabresi, zippuli

Recipes

Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy
Copyright © 2021 Chef Luciano Schipano. All Rights Reserved. Privacy Policy
Gridalicious by Catch Themes
Scroll Up
  • Home
  • About Luciano
  • Calabria Culinary Tours
    • Itinerary
    • Terms and Conditions
  • Private Master classes
  • Cooking Classes
  • Shop Online
  • Recipes
  • Contact Us